Prep Time: 10 minutes
Cooking Time: 5 minutes
Maked: 15 to 18 laddus
- Olive oil /coconut oil- 2 tsp
- Oats- 1 cup
- Pistachios - 1/4 cup
- Cashew nuts - 1/4 cup
- Flax seeds - 2 to 3 tsp
- Soft Dates - 20 to 24( or according to taste)
- You can also use almonds ,walnuts or any other nuts of your choice.
- Adjust the quantity of dates according to your taste.
- I halved the recipe as you can see in the pics.