16 August 2015

Three Ingredient Paal Payasam | Easy Pressure cooker Paal Payasam | Onam Sadhya Recipe

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Easy Pressure cooker Paal Payasam

Quick ,easy and delicious paal payasam with just 3 ingredients.
Cooking Time: 30 minutes
Prep Time: 5 minutes
Serves: 6 to 7
Recipe source:Malayala manorama

  1. Unakkalari ( raw rice with bran)- 1/4 cup,heaped
  2. Milk- 1.5 ltr
  3. Sugar - 1 cup

  • Wash the rice and drain well.Heat milk in a pressure cooker for about 2 minutes.Now add sugar and rice, mix well and close the cooker.Bring to full cooking pressure over medium-high heat.Now reduce the flame to low.Cook for about 25 minutes.Switch off the stove and allow the cooker to cool gradually before opening ( for about 30 minutes).
    • I added 1 tsp ghee along with rice.Adding ghee is completely optional.
    • Do not fill the pressure cooker to more than half of its volume.

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