Cooking Time: 15 minutes
Prep Time: 15 minutes
Makes: 12 to 15 mini pedas
Recipe source: Jeyashris kitchen,you can find the original recipe here.
- Almonds - 1/4 cup(+ extra to garnish)
- Saffron - 1 pinch
- Warm milk - 3 tbsp
- Sugar - 2 to 2.5 tbsp( according to taste)
- Milk powder - 1/2 cup
- Ghee - 1/2 tsp(more ,to grease your hands)
- Adjust the quantity of sugar according to your taste.